Ceramic Baking Dish 2.0

The silicone covers fit snugly, so leftovers don't dry out in the fridge—and the ceramic heats evenly without hot spots. I use the rectangular one for single-serving casseroles and it's become my go-to dish.

I love that the silicone covers snap on tight, so I can pop leftovers straight into the fridge without any plastic wrap. The 5-inch square is the perfect size for a single serving of mac and cheese or a personal cobbler.

Just got these to replace my old mismatched ramekins — the silicone lids seal tight enough that I can stack leftovers in the fridge without any spills. The 5-inch square size is perfect for individual lasagnas, and cleanup was effortless because the glaze is so smooth.

The 5-inch square size is ideal for baking single portions like mac and cheese. I just wish the ceramic was a tad deeper for soups, but it works well for most leftovers.