Category: Utensile da Cucina
Congela e conserva zuppe, stufati, salse e altri alimenti in porzioni ideali. Preleva, riscalda e usa la quantità esatta di cui hai bisogno.
I've been using these trays for my homemade chicken stock, and being able to pop out one frozen cube at a time is a game changer. The silicone is flexible enough that nothing sticks.
Finally, a tray that releases frozen soup stock without needing to run it under hot water—the silicone is flexible enough to pop out just one cube at a time. I used it for leftover chili and it’s a game changer for portion control.
I was a little skeptical about how well the silicone would hold up to repeated freezing and reheating, but the lids seal tightly enough that I haven't had any spills. The only small downside is that they're a bit floppy to fill when empty, but once they're in the freezer, portion control for stews and sauces is exactly what I needed.